“Sue turned my business around. When she started working with me, I didn’t know if I could keep my winery’s doors open. Now, just a few months later, I have money in the bank.”
  Current Winery Client

“I have worked with Sue Straight for two years now, she has helped me reach my list of customers, improve my wine club, and increase my business in the tasting room.  One thing I love about meeting with Sue is that each time I feel absolutely taken care of, and she tries to match strategies with what works for my specific conditions.  Thank you Sue!”
   Darek Trowbridge, Owner/Winemaker, Old World Winery 

“Sue Straight is the best Tasting Room Manager in California.”
Bob Fraser
Agriculture Business and Wine Studies Program – Santa Rosa Junior College
Coordinator/Executive Director of the San Francisco Chronicle Wine Competition

“I’d work with her again in a hot minute.”
Mark Friedrich
Owner, Mendocino Wine Shop

“Sue is a talented writer, manager, sales professional, and she has the palate to back it up. Sue is exactly the type of person one wants to work with.”
Shaina Harding
Enologist, Flora Springs Winery

“Using her vast wine knowledge and a focused palate, Sue is able to engage customers and drive sales. I believe her energy and enthusiasm would be a valuable asset to any dynamic organization.”
Denise Gill Director of Sales & Hospitality, Ancient Oak Cellars

“As I had no previous winery experience, Sue had to start my training from the ground floor and I can vouch that she did it with humor, patience, enthusiasm, and a lot of positive feedback. Unlike positions I have had since, there was never a day that I did not look forward to coming to work. Sue’s confidence in me allowed me to excel not only in the tasting room but also in my personal life. Sue has an excellent rapport with people. Visitors to the tasting room were always greeted warmly, were the beneficiaries of Sue’s great wealth of knowledge, and I am sure were probably shaking their heads when then left wondering how they ended up buying a case of wine when they only intended to taste. “
Judi Myers
Long-time Employee & Associate